Farmhouse Restaurant
Lombard cuisine, local products, tasting menus, à la carte dishes and Agripizza in an estate surrounded by greenery.
An experience of authentic flavours, nature and Lombard tradition
At Tenuta Bramasole’s farmhouse restaurant, you can enjoy an authentic dining experience surrounded by the greenery of the Milanese countryside.
Our cuisine celebrates fresh regional products, seasonality and short supply chains, with dishes designed to tell the story of the territory in a simple, generous and convivial way.
Every proposal comes from the meeting of selected ingredients, local products and traditional Lombard recipes: from weekend lunches to special occasions.
Enjoy the farmhouse restaurant and take home the flavours of the countryside
From farmhouse cuisine to direct sales, Tenuta Bramasole offers different experiences to discover the flavours of the territory, the Estate’s products and the convivial spirit of country life.
À la carte menu
The Estate’s kitchen proposals, including starters, first courses, main courses, grilled dishes, side dishes and homemade desserts.
View the menuTasting menu
A convivial journey designed to discover the flavours of the farmhouse restaurant, seasonal products and homemade preparations.
View the menuArtisanal Agripizza
The Estate’s countryside pizza, with artisanal doughs, selected ingredients and simple flavours made to be shared.
Discover AgripizzaFarm shop
Estate products, seasonal specialities, preserves, jams, honey, wine and gift baskets to take home.
Visit the farm shopA cuisine rooted in its bond with the land
The farmhouse restaurant’s cuisine celebrates fresh seasonal products, local ingredients and the flavours of Lombard tradition.
Every proposal is designed to bring a genuine experience to the table: generous dishes, selected ingredients and a simple, recognisable and convivial way of cooking.
The bond with the farm and with local producers allows us to tell the story of the territory not only through words, but through what arrives on the plate.
Seasonality
Our proposals follow the rhythm of the seasons and highlight fresh ingredients when they are at their best.
Short supply chain
Local ingredients, Estate products and nearby suppliers make the cuisine more authentic and closely connected to the land.
Lombard tradition
Recipes, flavours and conviviality recall country cuisine and the gastronomic identity of the territory.
Opening times, reservations and group tables
To fully enjoy your experience at the Estate, we always recommend booking in advance, especially on weekends and for larger groups.
Opening times
The Estate welcomes guests for lunch and dinner. For updated days and opening times, we recommend checking the contact page or writing to us directly on WhatsApp.
Reservations
Booking is strongly recommended, especially on weekends. This allows us to organise tables, kitchen service and hospitality in the best possible way.
Larger groups
For group tables and larger parties, it is best to confirm the number of guests in advance, so we can prepare the spaces and the most suitable proposal.
Call us or write to us on WhatsApp: we will help you choose between the à la carte menu, tasting menu, Agripizza or the most suitable option for your lunch, dinner or event at the Estate.
Join us at the table
Whether it is a family lunch, a dinner with friends or a special day at the Estate, we look forward to welcoming you with the authentic flavours of Lombard cuisine.
