September menu

Tasting Menu

A journey through Lombard flavours, Estate products and seasonal cuisine.

The September tasting menu tells the story of the countryside through homemade preparations, genuine ingredients and dishes designed to enhance the local territory.

Price per person 50€

Drinks included

  • Still and sparkling water
  • Estate wine, 1 bottle every 4 people
  • Coffee
  • Cover charge included
Starters

12-tasting journey

Twelve tastings selected from artisanal cured meats, homemade preparations, seasonal specialities and products from our farm.

A journey designed to enhance the excellences of the Lombard territory, where each tasting tells the story of seasonality, genuine ingredients and the authenticity of country life.

First courses

The Estate’s first courses

Estate rice flan

With a delicate cheese cream from our farm.

Estate pasta

With gently stewed onion, fresh tomato and a generous crispy note of Tenuta guanciale.

Main course

Selection of pink-cooked beef

A selected cut of beef, tender and succulent, served pink and wrapped in a warm, intense and velvety demi-glace, accompanied by the Estate’s oven-baked rustic potatoes.

Dessert

Estate dessert

Children’s menu 30€

For little guests

A dedicated children’s menu is available for €30. For details about the courses, please ask when booking.

Allergies and intolerances

In case of food allergies or intolerances, please let us know when booking. Our staff will help you check the most suitable proposals.

Book your table

Available every weekend, booking recommended.

Contact us